Ergo wines are blends of autochthonous and international sorts of carefully selected grapes which seek after complex emotions that make life worth living.
Only for the bold!
ERGO WHITE
VARIETIES
Morava,
Chardonnay
VINIFICATION
After cold maceration, ambient fermentation at a temperature of up to 18°C.
Serving
At a temperature of
10–12°C
Aging
Chardonnay in 600-liter oak barrels for up to 12 months, Morava in amphorae for up to 12 months.
VINEYARD
MAPS
Key – 10.43 ha
White Stone – 23.32 ha
Ergo wines are blends of autochthonous and international sorts of carefully selected grapes which seek after complex emotions that make life worth living.
Only for the bold!
ERGO RED
VARIETIES
Prokupac,
Cabernet Sauvignon
VINIFICATION
Ambient vinification at temperatures up to 28°C.
Serving
At a temperature of
16–18°C
Aging
Prokupac in 600-liter oak barrels, Cabernet Sauvignon in 225-liter oak barrels for up to 18 months.
VINEYARD
MAPS
Key – 10.43 ha
White Stone – 23.32 ha
Ergo wines are blends of autochthonous and international sorts of carefully selected grapes which seek after complex emotions that make life worth living.
Only for the bold!
ERGO SPARKLING ROSE
VARIETIES
Morava,
Pino Noar
VINIFICATION
Traditional method (Champagne method)
Serving
At a temperature of
6–8°C
Aging
In the bottle on the lees for up to 36 months.
VINEYARD
MAPS
Key – 10.43 ha
White Stone – 23.32 ha
